Winter Squash Soup
Delicious winter squash soup full of antioxidants to help keep you nourished during cool winter nights blended into a creamy [vegan] delight.
Delicious winter squash soup full of antioxidants to help keep you nourished during cool winter nights blended into a creamy [vegan] delight.
This winter salad makes the most of cool-season favorites like Brussels sprouts (or kale) into a sweet and savory combination that is great for lunch or dinner. Featuring bacon, dates, and toasted hazelnuts for a decadent delight.
Everyday bistro salad is a great way to incorporate the most flavorful seasonal ingredients into your daily meals with minimum effort. A mix of tender greens makes the perfect backdrop during the cool-season for winter citrus mixed with pickled onions, radishes, and fresh herbs.
When another BBQ with traditional potato salad just wont do, I like to turn to this mayo-free recipe that uses a versatile basil pesto to that is great as a side dish during the summer. Or preserve summer basil and enjoy it year-round to recreate those warm-season memories.
I love when a simple recipe becomes a go-to recipe for any season of the year. From the pages of The Sunset Cookbook - a massive array of many years of recipes produced in Sunset Magazine - this foundation for buttermilk-brined chicken can be altered to use the best of each season. Sometimes I add lemon zest and very woody herbs, other times more summer flavors like basil, dill, and fennel. IT really depends upon the meal - and what's growing well in the garden.